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The Kitchy Kitchen: New Classics for Living Deliciously


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Product details

  • Hardcover: 278 pages
  • Publisher: Atria Books (August 26, 2014)
  • Language: English
  • ISBN-10: 9781476710730
  • ISBN-13: 978-1476710730
  • ASIN: 1476710732
  • Product Dimensions: 7.4 x 1 x 9.1 inches
  • Shipping Weight: 998 g
  • Average Customer Review: Be the first to review this item

Product description

Review

"Claire's enthusiasm for food is contagious - her recipes are hard proof that delicious home cooking doesn't have to be overly complicated or fussy. I can't wait to yum, mmm, and wow my way through the entire cookbook."--Erica Chan, Co-Creator Honestly WTF

"A wizard at making the kind of food that you really want to eat, Claire's genius recipes are so gloriously good, you'll wonder where she's been all your life."--Hilly Kerr and Katherine Powers, Creators of Who What Wear, Domaine Home, and Byrdie

"Claire has a smile that makes a stranger feel like a welcome friend. Her food is an intentional and indulgent extension of that grace...a true display of a life well eaten and lived."--Joy Wilson, Creator of Joy the Baker

"It's like she knows exactly what I want in my head and stomach and laid it out page by page."--Aubrey Plaza

"[Claire Thomas] has a career worth following... Claire is an inspiration. She's a rarity, turning a blog into a directing and hosting career."--USA Today

"The first rule of food is that it should taste good. When Claire Thomas says something tastes good, we take her word for it - no questions asked."--Refinery 29

"Claire encapsulates good work ethic and has a precocious talent for working with her hands."--frank 151

"Claire is an inspiration."--USA Today

"A playful and delicious cookbook"--Publishers Weekly

"Clearly organized.... Open any page and start to salivate."--Fab Over Fifty, "Twelve Best Cookbooks of 2014"

About the Author

Claire Thomas is an unabashed food enthusiast and the host of Food for Thought with Claire Thomas, part of Litton's Weekend Adventure on ABC. She works as a nationally recognized commercial director, food photographer, and writer, with her blog, The Kitchy Kitchen, as her experiment and much beloved playground. Born and raised in LA, Claire has turned food into an intellectual and grumbling stomach-driven passion.


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