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Optimum Nutrition Gold Standard 100% Whey Protein Powder, Double Rich Chocolate, 10 Lb
- GOLD STANDARD 100% WHEY BLEND – 24g blended protein consisting of whey protein isolate, whey protein concentrate, and whey peptides to support lean muscle mass – they don’t call it the GOLD STANDARD of quality for nothing
- OVER 5G OF BCAAS – help build lean and strong muscles with naturally occurring BCAAs
- 3-4G CARBS, 1-3G SUGAR, AND 1-1.5G FAT, GLUTEN FREE, No Sucralose in Double Rich Chocolate Flavor
- INSTANTIZED – improves mixability to prevent lumps and clumps
- BANNED SUBSTANCE TESTED – highest quality control measures so you feel comfortable and safe consuming the product
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Whey Protein Isolates (WPI) are the purest form of whey protein that currently exists. WPIs are costly to use, but rate among the best proteins that money can buy. That's why they're the first ingredient you read on the Gold Standard 100% Whey label. By using WPI as the primary ingredient along with premium ultra-filtered whey protein concentrate (WPC), we're able to pack 24 grams of protein into every serving to support your muscle building needs after training. ON's attention to detail also extends to mixability. This superior quality powder has been instantized to mix easily using a shaker cup or just a glass and spoon. There's no doubt that this is the standard by which all other whey proteins are measured.
1 x Pack
From the manufacturer
Why Gold Standard Whey?
Optimum Nutrition has a history of setting one of the high standards for quality. Each shake mixes up effortlessly using just a glass and spoon, and tastes consistently good, shake after shake.
- First thing in the morning.
- Before exercise.
- After exercise.
The amino acids in protein are the building blocks of muscle protein synthesis. A whey protein shake consumed before or after exercise helps kick-start this recovery process.
Gold Standard 100% Whey Peanut Butter Cups
- Line mini muffin tin with liners
- In a medium sized bowl, combine peanut butter with Gold Standard 100%, Vanilla Ice Cream.
- Divide mixture into 12 and roll into balls then set aside.
- Add 1 scoop of Gold Standard 100%, Extreme Milk Chocolate and stir until smooth.
- Pour in half of chocolate mixture to bottom of each liner.
- Freeze about 10-15 mins or until chocolate hardens.
- Place a peanut butter ball on top of each hardened chocolate, flatten top to smooth.
- Add remaining melted chocolate on top. Freeze for another 10-15 minutes until hardened. Enjoy!
Nutritional Facts per Serving:
- Calories: 100.
- Carbs: 6g
- Fat: 5g
- Protein: 5g.
Natural Peanut Butter, Creamy - ⅓ cup
Gold Standard 100% Whey Extreme Milk Chocolate - 1 scoop
Gold Standard 100% Whey Vanilla Ice Cream - ¾ scoop
Dark Chocolate Chips (Pascha Organic 85% Cacao) - 1 cup
Coconut Oil - 1 tsp
Makes 12 cups